Boston roast is famous for making the most incredible pulled pork. However, it is also wonderful smoked, slow roasted, or indirectly grilled too.
Our rare heritage hogs are born and raised on the farm and spend their entire lives on pasture. They are fed a diet of pasture grasses and roots, with supplemental hay and a small amount of soy-free, corn-free, and GMO-free grain. They also receive treats of eggs, fruits, nuts and vegetables raised here on the farm. All our meats are produced without added hormones or antibiotics. USDA-inspected & processed for health and safety.
Posted by Ez on 26th Dec 2015
I ordered this along with the Pork shoulder. Both were tender, but, the Boston cut drew my attention to how fresh and tender these cuts are while in a raw state. Very happy with what was delivered and it cooked up very nicely and super tender. I really appreciate that these hogs are raised on pasture without hormones, drugs or confinement. I'm happy to say I now have a source for great pork.