Smoked, Pasture-raised, quarter heritage pork ham. These hams are truly a sight to behold. From the phenomenal color to the rich flavor they will leave your guests raving. They make a wonderful main course for the finest of dinner parties yet are still a great go-to for the family. Our hams are fully cooked and ready to heat and serve. They are sweetened with honey instead of sugar and cured with celery powder instead of synthetic nitrates.
Our rare heritage hogs are born and raised on the farm and spend their entire lives on pasture. They are fed a diet of pasture grasses and roots, with supplemental hay and a small amount of soy-free, corn-free, and GMO-free grain. They also receive treats of eggs, fruits, nuts and vegetables raised here on the farm. All our meats are produced without added hormones or antibiotics. USDA-inspected & processed for health and safety.
We offer whole, half, & ¼ hams.
ingredients: Pork, Water, Contains 2% or less of the following: Salt, Honey, Celery Powder, Lactic Acid Culture.